Cherry Blossom Tea: A Springtime Ritual of Tranquility
Cherry blossom tea, known as sakura-yu in Japan, is much more than a simple beverage. It is a cherished cultural tradition, often served during celebrations like weddings
Product Categories
Jiaogulan Herb Powder, Gynostemma pentaphyllum Powder, Jiao Gu Lan
From £7.00
Product Knowledge
Red Ginseng Tea: A Steamed Tradition
Red ginseng has been noted in various traditional practices for centuries, and its consumption as a tea remains a part of cultural heritage. Unlike raw
Discover Peach Gum: A Traditional Culinary Ingredient
Peach gum, also known as peach resin, is a natural substance derived from the bark of peach trees. In various culinary traditions, especially across Asia,
Dong Quai (Angelica Sinensis): A Root with Tradition
Dong Quai, scientifically known as Angelica sinensis, is a botanical with a long history of use in various cultural and traditional contexts. Its root is commonly
Jiaogulan is a plant that grows wild in China. The leaf is used to make medicine. Jiaogulan is sometimes referred to as “Southern Ginseng” because it grows in south central China and is used in similar ways as ginseng. Jiaogulan is a climbing vine native to China, Japan and Korea. As a member of the Cucurbitaceae family of plants, it is related to the watermelon, cucumber, pumpkin and other melons and gourds.
| weight | 10g, 250g, 500g, 1000g |
|---|
Be the first to review “Jiaogulan Herb Powder, Gynostemma pentaphyllum Powder, Jiao Gu Lan”
Related products
-
Dried Black Maca Root Powder Tea
From £30.73This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.